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Tried, loved, and worth cooking again — recipes from Britain and around the world.

British
1 min read · December 26, 2013

Mushy peas

I hated peas as a kid. Unless they were swimming in gravy. Nowadays I have a little more time for them. I…

British
1 min read · December 23, 2013

Cookie Cutter Fudge

Here’s a sweet gift for someone with everything. Place cookie cutters and fudge into cellophane gift bags, and tie with ribbons. Ingredients…

Main Courses
2 min read · December 22, 2013

How To Cook Salmon

We are so happy to present Chef Peter Bayless, winner of BBC Masterchef 2006, who explains how to cook delicious salmon en…

Desserts
2 min read · December 5, 2013

Reindeer Cookies

It doesn’t get any more festive or Christmasy than this. They’re perfect for taking to a Christmas party if you need something…

British
3 min read · November 24, 2013

Sunday Roast Chicken

I absolutely love my Sunday roast chicken. There is something so very comforting about roasting a chicken and even more so eating…

Breads
1 min read · November 20, 2013

Men and Beer- A Match Made in Heven

  Home Brew West (http://homebrewwest.ie) have a simple philisophy, we want to bring quality and value to home brewers here in Ireland. We figured…