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Category: Bulgarian

Breads
2 min read · April 19, 2014

Easter Bread

In many European countries, there are various traditions surrounding the use of bread during the Easter holiday. Traditionally the practice of eating Easter bread or sweetened…

Bulgarian
1 min read · April 15, 2014

Bulgarian Cheese the Shopski Way

Cheese the Shopski Way (Сирене по шопски) is one of the most traditional dishes in Bulgaria. It is simple, very tasty and…

Bulgarian
2 min read · January 18, 2013

Stuffed Peppers Recipe

Ingredients:     4 bell peppers (any color)     Kosher salt and freshly ground black pepper     4 teaspoons olive oil     2…

British
1 min read · August 19, 2012

Watermelon Pork Tacos

Ingredients: For the pork: 2 pork tenderloins (about 2 pounds), silver skin trimmed, cut into 1-inch-thick slices 1 tablespoon onion powder 1…

Bulgarian
2 min read · February 19, 2012

B is for Bulgarian Banitsa

Today is a big day for Bulgarian people and this afternoon I have cooked a recipe that I’ve been wanting to try…

Breads
1 min read · August 5, 2011

Onion Bread

Our Bulgarian adventure continues,this time with a recipe that has turned my thinking upside down.We eat with our eyes,every time looking for…

Bulgarian
2 min read · August 2, 2011

Mavrud-The Bulgarian Legend

Grape growing and wine production have a long history in Bulgaria, dating back to the times of the Thracians. Mavrud (Bulgarian: мавруд,…