As simple as a roast chicken is to prepare, there are some definite do’s and don’ts when it comes to poultry perfection: DO dry off the skin of the chicken as thoroughly as possible. Extra-dry skin = extra-crispy skin. DON’T skip the step of trying the chicken legs together. It keeps them closer to the body […]
I am currently in the middle of a love affair… With avocado. It is warm, thick, crunchy on the outside, soft and creamy on the inside, completely vegan, and utterly delicious. I can also say mouth-watering, appetizing, delectable. All synonyms of food heaven. Thinking now I have always loved avocado. Guacamole has always been one of […]
Surprise your family on a Sunday morning or any other morning by making those deliciously tasty bran pancakes. Either by serving them with sautéed pears and apples or by just covering them with maple syrup you gonna send everybody in food ecstasy. Printable Recipe:
Are you roasting a whole turkey for the first time this year? Or perhaps you’ve done this many times before, but you want a quick refresher to brush up on the basics? We’ll help you make your mama proud with these step-by-step instructions for roasting a whole turkey. Here is our super basic, super simple, […]
With warm weather finally here, it’s time to fire up the grill. My favorite thing to throw on the grill this year is a whole fish. It looks intimidating, but it is actually quite easy, and the payoff is awesome. Fish has so much more flavor when cooked whole, and you can pack in even […]
One of my friends, an avid Crossfitter who’s been on the paleo diet for around a year and a half, asked me to make her a strawberry cake for her birthday. I believe my exact response was, “Strawberry cake? In winter? Off season? No way!” To which she responded, “I eat white sugar three days […]
A great holiday ham glaze needs to have three things; a wonderful flavour, a gorgeous, shiny appearance, and a crispy, crackling crust you can hear across the room. I’m happy to report this easy to make glaze has all those things in abundance. This honey glaze will work on any size or style of ham, […]
This Turkey roulade with Pumpkin & Cranberry stuffing is a fantastic alternative if you don’t fancy roasting a whole turkey, or you’re looking for a creative version of classic turkey. Pumpkin, cranberries and the major guest star Mr Turkey, combine harmoniously to deliver the most out of both the traditional and gourmet side of this festivity. A special mention needs […]
Ingredients 15 New Zealand Greenshell Mussels (half shell) 50gm Carrot – julienne 50gm Mung Bean Sprouts 50gm Red Capsicum – julienne 20gm Peanuts – rough chopped 20gm Spring Onions – julienne 15gm Dried Banana Chips – rough chopped 15 Young Small Lettuce Leaves (small boat shape) Dressing ½ Red Chilli (medium heat) – chopped ½ […]
I’m super excited for the “baking” posts this week. Tune in each day to find new holiday recipes from some the BEST. I’m kicking off baking week with these cute and YUMMY brownie strawberry Santa hats. These are the perfect dessert for your Christmas party. Here is 3 good reasons why you MUST make them this […]