Italian cuisine

Spaghetti Alla Carbonara

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Carbonara is a classic pasta sauce made with bacon, egg and cream. With these three ingredients it can only be delicious. Like most recipes, the origins of the dish are obscure, and there are several hypotheses about it. As the name is derived from carbonaro (the Italian word for charcoal burner), some believe that the […]

Main Courses

Pear and Chicory Salad

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Pear and Chicory Salad

Monday is the key day of the week…people say, so let’s start this week with something simple, something tasty and easy do do at home! Let me introduce you to pear and chicory salad with blue cheese-Simple, Healthy, and Delicious! Pears and blue cheese have a natural affinity, and I’m tempering it with some bland […]

Appetizers

Stuffed Tomatoes

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Never tried stuffing a tomato before?This is a great starter (main course,appetizer) and great for a warm summer day when you don’t feel like cooking anthing much.Difficulty………. so easy your kids could make this!!!!!!!!!!! Ingredients: 4 medium tomatoes 1/4 cup of your favorite breadcrumbs 2 tbl butter, melted 8 basil leaves, chopped 1/2 cup monterey […]

Breads

Cajun Chicken Pasta

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This is an exceedingly yummy, decadent pasta dish with chicken, vegetables, and lots and lots of scrumptious carbs. It’s a cinch to throw together, and if you don’t have prepared Cajun spice in your cabinet, you can just throw a few spices together to make your own combination. Different Cajun spice mixtures use different combinations […]

Breads

Beef Fajita Nachos

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Oh dear. These are good. These are very, very good. Flank steak marinated in chipotle, lime, garlic, and cilantro is used not for fajitas, as one might expect flank steak marinated in chipotle, lime, garlic, and cilantro to be used for…but for fajita nachos, a nice, unexpected twist. Make these for the Super Bowl! Serve […]