Classic recipes from around the world, taking Mexican beyond fajitas and Italian beyond pasta.
Delicious Bran Pancakes Recipe
By Good Cooking
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January 12, 2016
Surprise your family on a Sunday morning or any other morning by making those deliciously tasty bran pancakes. Either by...
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1 Reply
Cookies & cream chocolate layer cake
By Good Cooking
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January 3, 2016
Chocolate cake is almost a foolproof dessert for parties and gatherings, because pretty much everyone loves chocolate. If we add...
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The best roast turkey
By Good Cooking
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December 6, 2015
Are you roasting a whole turkey for the first time this year? Or perhaps you've done this many times before,...
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Sun Dried Tomato Soup with Codfish
By Good Cooking
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November 21, 2015
Thinking about quick, easy and absolutely delicious fish soup recipe? Well, let me show you a 15-minute sun dried tomato...
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Summer Yogurt Fig Cake Recipe
By Good Cooking
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July 26, 2015
This beautiful cake was the first time I baked with Greek yogurt and became a convert. Moist, buttery cake, fragrant...
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Pistachio and Cherry Semifreddo
By Good Cooking
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July 5, 2015
Quick get all the frozen desserts made fast, we seem to be having some lovely warm weather here in Scotland...
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Thai Seafood Salad Recipe
By Good Cooking
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March 29, 2015
The taste of this spicy salad all hinges on the freshness of the ingredients used. Ideally you should source your...
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Italian Seafood Stew
By Good Cooking
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March 29, 2015
Good fish stock is increasingly available at seafood and other specialty markets. Buy it in small containers and store in...
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GRILLED WHOLE RED SNAPPER WITH LEMON, GARLIC, AND HERBS
By Good Cooking
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February 20, 2015
With warm weather finally here, it’s time to fire up the grill. My favorite thing to throw on the grill...
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Winter Strawberry Cake Recipe
By Good Cooking
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February 1, 2015
One of my friends, an avid Crossfitter who's been on the paleo diet for around a year and a half,...
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Thai Shrimp Soup
By Good Cooking
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January 7, 2015
In this recipe, we’re using lemongrass, an ancient Southeast Asian herb, two different ways. First, we’re smashing one of the...
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Crispy Honey Glazed Ham
By Good Cooking
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December 27, 2014
A great holiday ham glaze needs to have three things; a wonderful flavour, a gorgeous, shiny appearance, and a crispy,...
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Christmas Turkey Roulade with Pumpkin & Cranberry Stuffing Recipe
By Good Cooking
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December 24, 2014
This Turkey roulade with Pumpkin & Cranberry stuffing is a fantastic alternative if you don’t fancy roasting a whole turkey, or...
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New Zealand’s mussel with Thai spicy sauce
By Good Cooking
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December 7, 2014
Ingredients 15 New Zealand Greenshell Mussels (half shell) 50gm Carrot – julienne 50gm Mung Bean Sprouts 50gm Red Capsicum –...
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Tomato and Avocado Salad
By
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November 30, 2014
A very simple yet super delicious and healthy one. It’s one that I could so eat every single day and...
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Santa Hat Brownies
By
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November 22, 2014
I’m super excited for the “baking” posts this week. Tune in each day to find new holiday recipes from some...
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Caprese Pizza Recipe
By
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September 22, 2014
Caprese Pizza is a classic and one of our go to pizza recipes! I could eat Caprese Pizza every day...
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Bulgarian Eggs Baked in Spicy Tomato Sauce With Feta
By
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September 6, 2014
Our Bulgarian odyssey continues with a dish so delicious you can have it for breakfast, for lunch or dinner and...
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Chicken and Spinach Ravioli Recipe
By
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August 30, 2014
The first time you try this dish you gonna have a taste explosion in your mouth. I had some major difficulty...
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Strawberry Frozen Yogurt Recipe
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July 16, 2014
Frozen yogurt ... the tangy treat that was practically unheard of only a few years ago is now a summertime staple...
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