Mashed Avocado and Cherry Tomatoes Sandwich

Posted on Posted in Breakfast, British

I am currently in the middle of a love affair…

With avocado.

It is warm, thick, crunchy on the outside, soft and creamy on the inside, completely vegan, and utterly delicious. I can also say mouth-watering, appetizing, delectable. All synonyms of food heaven.

Thinking now I have always loved avocado. Guacamole has always been one of my favorite dips. I always like adding avocado to salads and then there is avocado toast. And avocado toast: the meaning of silence.

Some of the most profound moments in our lives are, in fact, defined by silence. And that if you find me eating mashed avocado on toast — for breakfast or lunch — the room has never been so silent (my mouth is full).

This love affair makes it even more peculiar that I am just now seeing it as an ingredient I can add to just about everything. Take this sandwich for instance, the avocado gives it so much creaminess and richness that I just may say goodbye to mayo in my chicken salad sandwiches forever. After you try it, my guess is you will too.

Mashed-Avocado-and Cherry-Tomatoes
Beautifully arranged on the plate by my dear work colleague Corinne Ferguson

Ingredients:

  • 1 avocado pitted and skin removed
  • 2 slices sourdough bread
  • ¼ cup of cherry tomatoes – halved
  • Extra Virgin Olive oil
  • Salt and Pepper

Instructions:

Mash avocados in a bowl just until they are mostly mashed but you still want some chunks.

Toast the  bread. Brush with the extra virgin olive oil.

Spread the avocado on top the bread.

Top with cherry tomatoes.

Season with salt and pepper to your taste.

Keep silent

Enjoy.

Mashed Avocado and Cherry Tomatoes Sandwich

  • 1 avocado pitted and skin removed
  • 2 slices sourdough bread
  • ¼ cup of cherry tomatoes - halved
  • Extra Virgin Olive oil
  • Salt and Pepper

Mash avocados in a bowl just until they are mostly mashed but you still want some chunks.

Toast the bread. Brush with the extra virgin olive oil.

Spread the avocado on top the bread.

Top with cherry tomatoes.

Season with salt and pepper to your taste.

 

One thought on “Mashed Avocado and Cherry Tomatoes Sandwich

  1. It is seriously the perfect quick lunch. I made the roasted cherry tomatoes the day before so literally all I had to do for lunch was toast the bread and mash the avocado. I promise if you bring this sandwich to work people will think you are a gourmet chef because of beautiful looks. The best is, only you will know how easy it is and get to chow down on it while everyone else eats there lean cuisine or progresso soup!

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