Tag: Polish
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Chalka – soft vanilla Brioche with poppy seed filling
This recipe for brioche with poppy seed filling is the perfect way to show your friends and family how much you care. The rich, buttery dough is filled with a sweet and nutty poppy seed filling, and then baked to perfection. Serve this delicious treat warm, with a cup of coffee or tea. What is…
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3 Bit Cake
After the unexpected success of The Warm Goat Cheese Salad let me show you another Polish invention, this time by our dear fan Mrs Kornelia Szczepanik. To say that this cake is good would be quite an understatement. So let’s cut the long story short. She made it. We ate it. As simple as that…
