Tag: Portuguese cuisine

Pastel de Nata (Pastéis de Nata), the beloved Portuguese custard tart, has won the hearts of dessert enthusiasts around the world. Its flaky, buttery pastry shell and creamy, velvety custard filling make it an irresistible treat that’s hard to resist. Originating in the heart of Lisbon, Portugal, this pastry has a rich history and a…