Italian cuisine

Italian Seafood Stew

Good fish stock is increasingly available at seafood and other specialty markets. Buy it in small containers and store in the freezer for up to 3 months. Ingredients: 3 Tbs. olive oil 1 leek, white and light green portions, halved, washed and thinly sliced 1 small fennel bulb, trimmed and chopped 3 garlic cloves, minced […]