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Desserts French

Classic Creme Brulee

Crème Brûlée is one of those classic French dessert recipes that chefs seem to insist on “enhancing”: adding bits of fruit, nuts or – worse still – oatmeal! I suppose their reasoning is that nobody could possibly be interested in such a simple dessert in these complex foodie days. Well, they are wrong. Crème Brûlée is […]